The Food, Beverage & Nutrition Law Blog is published by the Food, Beverage & Nutrition Law Practice Group of the law firm of Arnstein & Lehr, LLP.  

Arnstein & Lehr, LLP is one of the country’s oldest and most respected law firms. Since its founding in 1893, the Firm has served clients – large and small – throughout the United States and in many foreign countries. More than a century later, Arnstein & Lehr has established itself as a sophisticated, full-service practice that addresses the diverse and complex needs of its clients with vision, expertise, and a commitment to quality and service.

Arnstein & Lehr’s Food, Beverage & Nutrition Law Practice Group represents regional, national, and international corporations in the food and beverage industry.   We provide our clients with a range of services in many areas of the law including food, beverage and nutrition industry-specific issues involving:

• Labor and Employment
• Intellectual Property
• Corporate Finance, Securities and Mergers & Acquisitions
• Bankruptcy and Creditors’ Rights
• Regulatory and Governmental Affairs

Our clients are manufacturers, distributors and sellers of food, beverage and nutritional products, including those in the following industry groups:

• Restaurant
• Food Brokerage
• Food Processing
• Dietary Supplement
• Food Ingredient
• Meat Packing
• Organic Produce Distribution
• Consumer Health Food
• Alcoholic and Non-alcoholic Beverage

The Food, Beverage & Nutrition Law Blog is edited by Joel B. Rothman,who representsdietary supplement and functional food companies in regulatory matters before the FDA and FTC, as well as in business transactions and litigation. 

If you would like more information about us, email us at info@nutrisuplaw.com.